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Ingredients
Soaking
- 2 oz raw cashews (see Tips)
- ¼ tsp salt
- filtered water, for soaking
Butter
- 3 ½ oz virgin coconut oil (see Tips)
- ½ tsp apple cider vinegar
- ¼ tsp salt
- 5 oz filtered water
- 1 ½ oz extra virgin olive oil
- 2 tbsp nutritional yeast
- 1 pinch turmeric, dried, ground
- Nutrition
- per 1 oz
- Calories
- 497.9 kJ / 119 kcal
- Protein
- 1.9 g
- Carbohydrates
- 2 g
- Fat
- 11.9 g
- Saturated fat
- 6.9 g
- Fiber
- 0.6 g
- Sodium
- 88.1 mg
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