Salmon with Aromatics at 50°C
TM6

Salmon with Aromatics at 50°C

4.7 (54 ratings)

Ingredients

  • 2 fresh salmon fillets, skin on, boneless (approx. 135 g each)
  • fine sea salt
  • 2 sprigs fresh parsley
  • 2 sprigs fresh dill
    or 2 sprigs fresh thyme
  • 2 pieces lemon zest
  • 2 Tbsp olive oil
  • 1800 g water

Nutrition
per 1 portion
Calories
1689 kJ / 407 kcal
Protein
28 g
Carbohydrates
0 g
Fat
33 g
Saturated fat
6 g
Sodium
248 mg

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