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Ingredients
- 2 białka
- 4 - 6 kropli soku z cytryny, świeżo wyciśniętego
- 350 g wody
- 1 łyżka octu
- 20 g oliwy z oliwek, plus dodatkowa ilość do natłuszczenia naczynia żaroodpornego i blatu
- 1 łyżeczka cukru
- 40 g drożdży świeżych, pokruszonych
- 450 g miksu mąk bezglutenowych do wypieku chleba, Schär Mix B®
- 50 g mąki gryczanej, plus dodatkowa ilość do oprószenia chleba
- 1 łyżeczka soli
- Nutrition
- per 1 kromkę
- Calories
- 314.5 kJ / 75.1 kcal
- Protein
- 2.5 g
- Carbohydrates
- 14 g
- Fat
- 1 g
- Fiber
- 0.8 g
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