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Ingredients
- 200 克 牛里脊 ，切0.5厘米薄片
- 1 茶匙 糖 （约5克）
- 1 汤匙 蚝油 （约20克）
- ¼ 茶匙 盐 （约1克）
- 1 小撮 白胡椒粉
- 2 茶匙 麻油 （约6克）
- 1 茶匙 老抽 （约5克）
- 60 克 油
- 1 瓣 蒜头 ，切片
- 40 克 洋葱 ，切块
- 140 克 茭白 ，切片
- Nutrition
- per 1 人份
- Calories
- 2297 kJ / 549 kcal
- Protein
- 24.4 g
- Carbohydrates
- 20.6 g
- Fat
- 41.2 g
- Saturated fat
- 6.2 g
- Fiber
- 1.7 g
- Sodium
- 600.5 mg
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