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Ingredients
桃味球形慕斯
- 3 片 吉利丁片 ，一片約5克
- 120 克 鮮奶油 (脂肪含量約30-40%) ，冷藏
- 6 顆 甜桃 ，去皮去核，取果肉切塊
- 30 克 細砂糖
粉紅巧克力淋面
- 20 克 吉利丁粉
- 180 克 水
- 200 克 細砂糖
- 200 克 葡萄糖漿
- 140 克 煉乳
- 200 克 白巧克力
- 食用色素 適量，選用紅色（或依照實際需要顏色添加）
組裝
- 原味餅乾 ，裝飾用
- Nutrition
- per 1 塊
- Calories
- 1018.1 kJ / 243.6 kcal
- Protein
- 3.6 g
- Carbohydrates
- 38.9 g
- Fat
- 8.3 g
- Saturated fat
- 20.1 g
- Fiber
- 0.6 g
- Sodium
- 41.2 mg
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