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Ingredients
- 275 g vaj, sózatlan, darabokra vágva, plusz vajazáshoz
- 80 g szezámmag, plusz további 4 evőkanál a bevonathoz
- 100 g mandula, hámozott
- 130 g sárgabarack, aszalt, magozott
- 120 g füge, szárított
- 200 g datolya, kimagozva
- 100 g kristálycukor
- 5 tojás
- 150 g natúr joghurt
- 300 g búzaliszt
- 1 tk kardamom, őrölt
- ½ tk szegfűbors, őrölt
- 1 csipet só
- 3 tk sütőpor
- Nutrition
- per 1 adag
- Calories
- 1806.7 kJ / 430.2 kcal
- Protein
- 9.2 g
- Carbohydrates
- 38.3 g
- Fat
- 26.3 g
- Saturated fat
- 11.4 g
- Fiber
- 5 g
- Sodium
- 176.3 mg
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