Chocolate tempering
User created recipe

Chocolate tempering

Shared by
the Cookidoo community
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4 portions

Ingredients

  • 150g (5.03 ounces) white, milk or dark chocolate broken into approximately 1 inch pieces
  • 50g (1.76 ounces) of the same chocolate, broken in small pieces

Devices & Accessories

TM6

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Shared by
the Cookidoo community

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