Curry and Coconut Risotto
TM6 TM5 TM31

Curry and Coconut Risotto

2.9 (62 ratings)

Ingredients

  • 100 g peppers, orange or yellow, quartered
  • 60 g onions, quartered
  • 1 garlic clove
  • 10 g olive oil
  • 250 g risotto rice
  • 400 g coconut milk
  • 250 g white wine
  • 150 g water
  • 2 tsp curry powder
  • ¼ tsp fine sea salt, or to taste
  • 1 pinch ground black pepper, or to taste

Nutrition
per 1 portion
Calories
965 kJ / 231 kcal
Protein
3 g
Carbohydrates
41 g
Fat
4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r100713