Gluten-free Pizza
TM6 TM5 TM31

Gluten-free Pizza

3.7 (7 ratings)

Ingredients

  • 40 g Cheddar cheese, cut in pieces (2 cm)
  • 80 g dried chickpeas
  • 20 g milk
  • 20 g extra virgin olive oil
  • 2 large eggs
  • ½ Tbsp dried oregano
  • 1 tsp fine sea salt
  • 40 g tomato sauce
  • 60 g smoked bacon, cut in thin strips
  • 50 g fresh button mushrooms, sliced

Nutrition
per 1 portion
Calories
1928 kJ / 463 kcal
Protein
27 g
Carbohydrates
21 g
Fat
30 g

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