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Ingredients
- 150 g de patata en trozos de 2-3 cm
- 250 g de agua
-
25
g de levadura prensada fresca
or 2 ½ cucharaditas de levadura de panadería deshidratada (10 g) - 1 cucharadita de azúcar
- 50 g de aceite de oliva virgen extra (y algo más para engrasar)
- 350 g de harina de fuerza
- 150 g de harina
- 1 cucharadita de sal
- 2 dientes de ajo
- 200 g de tomates cherry en mitades
- 1 pellizco de orégano seco
- 1 cucharada de sal gorda
- Nutrition
- per 1 ración
- Calories
- 827 kJ / 197 kcal
- Protein
- 6.1 g
- Carbohydrates
- 34.8 g
- Fat
- 3.7 g
- Saturated fat
- 0.6 g
- Fiber
- 2.1 g
- Sodium
- 668.6 mg
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