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Ingredients
- Manteiga q.b. p/ untar
- Farinha tipo 55 q.b. p/ polvilhar
- 200 g maçã c/ casca cortada em pedaços (reserve os caroços)
- 280 g açúcar
- 1 limão (casca, só a parte amarela)
- 100 g manteiga
- 2 ovos
- 100 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 1 c. chá de canela em pó
- 1 limão (sumo)
- 270 g água
- Nutrition
- per 1 dose
- Calories
- 1280.5 kJ / 306 kcal
- Protein
- 3.2 g
- Carbohydrates
- 49.8 g
- Fat
- 11.5 g
- Saturated fat
- 6.8 g
- Fiber
- 1.5 g
- Sodium
- 66.3 mg
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