Mousse alla fragola
TM31 TM5 TM6

Mousse alla fragola

3.9 (22 ratings)

Ingredients

  • 120 g di acqua
  • 100 g di fragole
  • 100 g di panna (min. 30% di grassi)
  • 6 grammi di gelatina in fogli, precedentemente ammollata e strizzata
  • 200 g di formaggio fresco spalmabile
  • 40 g di zucchero

Nutrition
per 1 porzione
Calories
830 kJ / 199 kcal
Protein
8.6 g
Carbohydrates
6.7 g
Fat
15.1 g
Fiber
0 g

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