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Ingredients
- 20 g di olio extravergine di oliva + q.b.
- 600 g di melanzane, sbucciate ed a fette di 1 cm (peso lordo)
- 4 rametti di prezzemolo fresco, le foglie lavate
- 1 cucchiaino di cumino in polvere
- 1 cucchiaino di sale
- 1 pizzico di peperoncino piccante in polvere (optional)
- 6 olive nere denocciolate ed a rondelle (optional)
- Nutrition
- per 1 Ricetta completa
- Calories
- 2640 kJ / 631 kcal
- Protein
- 6 g
- Carbohydrates
- 13 g
- Fat
- 62 g
- Fiber
- 13 g
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