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Menú: Sopa de verduras - Lubina a la espalda con patatas para dos
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Ingredients
Lubina a la espalda
- 1 diente de ajo
- 2 ramitas de perejil fresco (solo las hojas)
- 30 g de aceite de oliva virgen extra
- 1 lubina abierta, sin espinas (400-500 g)
- 1 pellizco de sal
Sopa de verduras y guarnición de patatas
- 30 g de cebolla
- 50 g de puerro
- 20 g de aceite de oliva virgen extra
- 70 g de calabacín con piel
- 20 g de apio
- 50 g de judías verdes frescas en trozos
- 30 g de zanahoria
- 500 g de agua
- 1 cucharadita de sal
- 200 g de patatas en rodajas de 5 mm
- 200 g de pimiento verde italiano (en rodajas finas)
- Nutrition
- per 1 ración
- Calories
- 2252 kJ / 539 kcal
- Protein
- 45.42 g
- Carbohydrates
- 21.91 g
- Fat
- 29.94 g
- Fiber
- 5.3 g
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