Non-dairy Mexican chocolate ice cream
TM6 TM5 TM31

Non-dairy Mexican chocolate ice cream

4.9 (45 ratings)

Ingredients

  • 200 g dairy free dark chocolate
  • 500 g coconut milk (unsweetened)
  • 150 g sugar
  • 4 egg yolks
  • 1 pinch salt (optional)
  • 1 tbsp ground cinnamon
  • ¼ tsp ground chilli
  • 1 tbsp natural vanilla extract
  • 2 fresh red chillies, deseeded if preferred, for garnishing

Nutrition
per 1 portion
Calories
1122.9 kJ / 267.3 kcal
Protein
3.6 g
Carbohydrates
27.9 g
Fat
16.1 g
Saturated fat
11.2 g
Fiber
1.6 g
Sodium
31.5 mg

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