Polnischer Kartoffelkuchen
TM6 TM5

Polnischer Kartoffelkuchen

4.2 (6 ratings)

Ingredients

  • Butter, zum Einfetten
  • Paniermehl, zum Einstreuen
  • 2 Knoblauchzehen
  • 100 g Karotten, in Stücken
  • 1000 g Kartoffeln, in Stücken
  • 70 g Zwiebeln, geviertelt
  • 15 g Öl
  • 200 g Speckwürfel
  • 2 Eier
  • 100 g Weissmehl
  • 10 g Speisestärke
  • 2 EL Majoran, getrocknet
  • 1 - 1 ½ TL schwarzer Pfeffer
  • 1 ½ - 2 TL Salz
  • Crème fraîche

Nutrition
per 1 Portion
Calories
1192 kJ / 284 kcal
Protein
6.7 g
Carbohydrates
31.3 g
Fat
16 g
Fiber
2.5 g

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