Search
Persisches Pesto

Persisches Pesto
4.4 252 ratings
Prep. 5min
Total 5min
2 Gläser
Sign up for free

Ingredients

  • Pecorino in Stücken
    100 g
    100 g Parmesan, in Stücken
  • Mandeln
    120 g
  • getrocknete Tomaten, in Öl abgetropft
    80 g
  • Datteln, entsteint
    100 g
  • Oregano, getrocknet
    2 TL
  • Salz
    ¾ TL
  • Pfeffer
    ¼ TL
  • Kreuzkümmel, gemahlen
    1 TL
  • Sesam
    20 g
  • Olivenöl
    200 g

Nutrition per 1 Glas

Calories 1833 kcal / 7674 kJ
Protein 34 g
Fat 160 g
Carbohydrates 59 g
Fiber 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® it yourself 11 Recipes
Germany
#zuHausemitThermomix 17 Recipes
Germany