Compatible versions
Tortos de maíz al horno con picadillo y huevos de codorniz
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tortos
- 200 g de harina de maíz
- 2 claras de huevo
- 75 g de mantequilla a temperatura ambiente
- 50 g de agua caliente
- 1 cucharadita de sal
Picadillo y huevos de codorniz
- 2 dientes de ajo
- 250 g de magro de cerdo en trozos (previamente congelado durante 20-30 min)
- 250 g de panceta fresca de cerdo cortada en trozos (previamente congelada durante 20-30 min)
- 3 cucharadas de pimentón dulce
- 1 cucharadita de orégano seco
- 1 cucharadita de sal
- 50 g de aceite de oliva virgen extra (y algo más para freír los huevos)
- 24 huevos de codorniz
- Nutrition
- per 1 ración
- Calories
- 586 kJ / 140 kcal
- Protein
- 6.13 g
- Carbohydrates
- 6.07 g
- Fat
- 10.14 g
- Fiber
- 0.29 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r120926