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Ingredients
Poolish
- 200 g di barbabietola cruda a fette (circa 1 cm)
- 5 g di lievito di birra fresco
- 300 g di acqua
- 10 g di miele
- 300 g di farina tipo 00
Pane
- 300 g di farina tipo 00 + q.b.
- 50 g di olio extravergine di oliva
- 15 g di sale
- 100 g di semi di papavero
- Nutrition
- per 1000 g
- Calories
- 13738.8 kJ / 3283.7 kcal
- Protein
- 85.1 g
- Carbohydrates
- 515.4 g
- Fat
- 97.9 g
- Saturated fat
- 13.5 g
- Fiber
- 42.7 g
- Sodium
- 6023.7 mg
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