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Estofado al estilo de Yoda (Star Wars, El Imperio contraataca)
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Ingredients
- 10 g de raíz de jengibre fresca
- 250 g de cebolla en cuartos
- 3 dientes de ajo
- 40 g de aceite
- 1000 g de carne de cordero en trozos, sin nervios (de aprox. 5 cm)
- 200 g de remolacha fresca (pelada y en trozos de 1-2 cm)
- 8 - 10 ramitas de perejil fresco en trozos
- 8 - 10 ramitas de cilantro fresco en trozos
- 4 - 6 ramitas de tomillo fresco
- 1 hoja de laurel seca
- ½ cucharadita de comino molido
- ½ cucharadita de cúrcuma molida
- ½ cucharadita de nuez moscada molida
- ½ cucharadita de canela molida
- 4 - 5 bayas de enebro
- 2 - 3 semillas de cardamomo
- 2 clavos
- 2 pellizcos de pimienta negra molida
- 1 pimienta de Cayena seca entera
- 100 g de vino tinto
- 400 g de caldo de carne
- 1 cucharada de maicena
- 30 g de agua
- 1 bolsa de espinacas baby frescas (aprox. 110 g)
- Nutrition
- per 1 ración
- Calories
- 1680 kJ / 402 kcal
- Protein
- 26.2 g
- Carbohydrates
- 6.7 g
- Fat
- 30.1 g
- Saturated fat
- 1217.5 g
- Fiber
- 2.4 g
- Sodium
- 15900.8 mg
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