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Ingredients
- ½ cucchiaino di pepe rosa in grani
- 1 pizzico di sale grosso
- 220 g di ananas fresco a tocchetti (2-3 cm)
- 25 g di succo di lime, spremuto fresco
- 30 g di olio extravergine di oliva
- 500 g di acqua
- 250 g di code di gamberi, pulite
- 100 g di pomodori ciliegino a metà
- Nutrition
- per 1 porzione
- Calories
- 581 kJ / 139 kcal
- Protein
- 11 g
- Carbohydrates
- 6 g
- Fat
- 8 g
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