Focaccia libanese
TM5 TM6

Focaccia libanese

4.9 (20 ratings)

Ingredients

  • 2 cucchiaini di lievito di birra disidratato (8 g)
  • 200 g di acqua
  • 85 g di olio di oliva + q.b. per oliare
  • 300 g di farina tipo 00
  • 1 cucchiaino colmo di sale
  • 4 cucchiaini di za'atar (vedere consigli)

Nutrition
per 1 pezzo
Calories
437 kJ / 104 kcal
Protein
2 g
Carbohydrates
11 g
Fat
6 g
Fiber
0.7 g

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