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Ingredients
Choux Pastry
- 150 g water
- 80 g unsalted butter, diced
- 1 pinch fine sea salt
- 2 tsp caster sugar (10 g)
- 120 g plain flour
- 3 medium eggs
Lime-infused Cream Filling
- 80 g caster sugar
- 1 lime, thin peelings of skin only
- 300 g double cream
- 300 g cream cheese
- 500 g strawberries, hulled, thinly sliced, for serving
- Nutrition
- per 1 pieces
- Calories
- 892.8 kJ / 213.4 kcal
- Protein
- 3.5 g
- Carbohydrates
- 13.7 g
- Fat
- 16.5 g
- Saturated fat
- 9.7 g
- Fiber
- 0.8 g
- Sodium
- 88.7 mg
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