Cremolata di pesche
TM31 TM5 TM6

Cremolata di pesche

4.7 (21 ratings)

Ingredients

  • 200 g di zucchero
  • ½ limone, preferibilmente biologico, il succo e la scorza (senza la parte bianca)
  • 350 g di pesche (peso netto), lavate e a pezzi
  • 600 g di cubetti di ghiaccio
  • 100 g di panna (min. 30% di grassi)

Nutrition
per 1 bicchiere
Calories
854 kJ / 204 kcal
Protein
1 g
Carbohydrates
39 g
Fat
6 g
Fiber
1 g

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