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Ingredients
- 100 g Zucker
- 250 g Butter, kalt, in Stücken
- 3 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 2 Eigelb
- 300 g Mehl
- 50 g Speisestärke
- 2 EL Wasser, eiskalt
- 150 g Konfitüre oder Gelee, nach Wahl (z.B. Aprikose, Johannisbeer, Waldfrucht), jeweils ohne Stücke
- Nutrition
- per 1 Stück
- Calories
- 228 kJ / 54 kcal
- Protein
- 0 g
- Carbohydrates
- 6 g
- Fat
- 3 g
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