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Ingredients
- 150 g di tonno in scatola al naturale, sgocciolato
- 1 cucchiaino di erba cipollina secca
- 1 cucchiaino di aceto di vino bianco
- 200 g di ricotta fresca, scolata dal siero
- Nutrition
- per 1 porzione
- Calories
- 314 kJ / 75 kcal
- Protein
- 9.2 g
- Carbohydrates
- 1.2 g
- Fat
- 3.7 g
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