Pikanter Currywurstsalat
TM5 TM6

Pikanter Currywurstsalat

3.7 (114 ratings)

Ingredients

  • 30 g Sonnenblumenöl und etwas mehr zum Braten
  • 500 g Bratwurst, roh, in Scheiben (2 cm)
  • 2 Zwiebeln, halbiert
  • 1 Apfel, säuerlich, geviertelt
  • ½ Bund Petersilie, abgezupft
  • 100 g Cola
  • 20 g rote Currypaste
  • 2 Spritzer Tabasco
  • 70 g Ketchup
  • 1 TL Salz
  • ¼ TL Pfeffer
  • 1 Prise Zucker
  • 300 g Cherry-Tomaten, halbiert

Nutrition
per 1 Portionen
Calories
2227 kJ / 533 kcal
Protein
18 g
Carbohydrates
17 g
Fat
44 g
Fiber
2.5 g

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