Glace au chocolat et piment jalapeño
TM5 TM6

Glace au chocolat et piment jalapeño

4.7 (3 ratings)

Ingredients

La veille

  • 150 g de chocolat noir 50% de cacao, détaillé en morceaux
  • 1 - 2 piments jalapeño frais, égrainés, sans tige et sans membranes
  • 500 g de lait
  • 10 g de cacao en poudre non sucré
  • 1 œuf entier
  • 1 jaune d'œuf
  • 50 g de sucre en poudre
  • 500 g de crème liquide 35% m.g., très froide
  • 150 g de pépites de chocolat

Nutrition
per 1 portion
Calories
2061 kJ / 493 kcal
Protein
7.4 g
Carbohydrates
31.44 g
Fat
37.53 g
Fiber
27.6 g

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