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Ingredients
Impasto
- 120 g di farina per torte + q.b. + per infarinare
- 55 g di burro freddo, a pezzi
- 1 pizzico di sale
- 35 g di acqua
Ripieno
- 200 g di cioccolato fondente (50% di cacao) a pezzi
- 120 g di burro a pezzi
- 1 stecca di vaniglia, i semini estratti
- 3 uova
- 15 g di caffè espresso
- 150 g di panna (35% di grassi)
- 150 g di zucchero grezzo
- ½ cucchiaino di sale
- 250 g di panna montata
- Nutrition
- per 1 porzione
- Calories
- 2157 kJ / 516 kcal
- Protein
- 6.23 g
- Carbohydrates
- 19.6 g
- Fat
- 45.86 g
- Fiber
- 2.82 g
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