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Ingredients
- 100 g di burro + q.b. per imburrare
- 190 g di farina tipo 0 + q.b. per infarinare
- 100 g di carote, pelate e a pezzi
- 100 g di foglie di spinaci freschi
- 5 uova
- 1 pizzico di sale
- 400 g di zucchero
- 2 cucchiaini di lievito in polvere
- 100 g di carote a pezzi
- 1000 g di succo di arancia, spremuto fresco (10 arance circa)
- Nutrition
- per 1 porzione
- Calories
- 475 kJ / 8 kcal
- Protein
- 77 g
- Carbohydrates
- 15 g
- Fat
- 0 g
- Fiber
- 0 g
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