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Ingredients
- 400 g Hartweizengrieß
- 210 g Wasser und etwas mehr zum Nudeln kochen
- ¾ TL Salz und etwas mehr zum Nudeln kochen
- Mehl zum Bearbeiten
- Nutrition
- per 1 Portion
- Calories
- 1511 kJ / 361 kcal
- Protein
- 11 g
- Carbohydrates
- 75 g
- Fat
- 1 g
- Fiber
- 7.4 g
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