Pistazien-Hefezopf
TM6 TM5

Pistazien-Hefezopf

4.8 (204 ratings)

Ingredients

  • 250 g Milch
  • 200 g Zucker
  • ½ Würfel Hefe (20 g)
  • 500 g Mehl und etwas mehr zum Bearbeiten
  • 1 Ei
  • ½ TL Salz
  • 100 g Butter, weich, in Stücken
  • 15 g Pistazien, ungesalzen, geschält, enthäutet
  • 1 Zitrone, Bio, 2 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst

Nutrition
per 1 Scheibe
Calories
980 kJ / 234 kcal
Protein
4 g
Carbohydrates
37 g
Fat
7 g

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