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San jacobo de merluza al vino blanco con berberechos para dos
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Ingredients
- 12 - 14 berberechos frescos
- 2 lomos de merluza frescos sin piel ni espinas (de aprox. 150 g) salpimentados
- 2 lonchas de jamón cocido
- 2 lonchas de queso de sándwich
- 1 diente de ajo
- 40 g de cebolla
- 30 g de aceite de oliva
- 1 pellizco de pimentón dulce
- 50 g de vino blanco seco
- 50 g de agua
- 1 cucharadita de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 2354 kJ / 562 kcal
- Protein
- 63.8 g
- Carbohydrates
- 9.2 g
- Fat
- 27.2 g
- Saturated fat
- 8 g
- Fiber
- 0.4 g
- Sodium
- 561.1 mg
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