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Ingredients
- 80 g d'oignon, coupé en deux
- 1 gousse d'ail
- 750 g de blancs de poireau, coupés en rondelles
- 20 g de beurre demi-sel
- 1 cube de bouillon de légumes
- 1 c. à soupe de miel
- 125 g de crème liquide 30-40% m.g.
- 2 pincées de noix de muscade fraîchement râpée
- 3 pincées de sel, à ajuster en fonction des goûts
- 3 pincées de poivre moulu, à ajuster en fonction des goûts
- 100 g de gruyère, râpé
- 8 - 10 feuilles de lasagne précuites
- Nutrition
- per 1 portion
- Calories
- 1111 kJ / 265 kcal
- Protein
- 9.5 g
- Carbohydrates
- 24.3 g
- Fat
- 14.5 g
- Fiber
- 4.7 g
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