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Ingredients
- 3 feuilles de gélatine alimentaire (1,9 g/feuille) et un un récipient d'eau froide
- 250 g de porto rouge
- 30 g de sucre en poudre
- 3 tranches de jambon de Parme
- 2 melons, détaillés en billes avec une cuillère parisienne
- 18 feuilles de menthe fraîche, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 393 kJ / 93 kcal
- Protein
- 2.5 g
- Carbohydrates
- 12.9 g
- Fat
- 0.6 g
- Fiber
- 0.7 g
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