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Ingredients
-
150
g Bacon, geräuchert, in Scheiben
or 150 g durchwachsener Speck, geräuchert, in Scheiben - 60 g natives Olivenöl
- 60 g Obstessig
- ¼ TL Salz
- ¼ TL Pfeffer
- ½ - 1 TL Kümmel
- 1 Frühlingszwiebel, in Ringen (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 771 kJ / 184 kcal
- Protein
- 2 g
- Carbohydrates
- 0 g
- Fat
- 20 g
- Fiber
- 0.1 g
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