Spanac cu ouă, la cuptor
TM5 TM6

Spanac cu ouă, la cuptor

4.8 (122 ratings)

Ingredients

  • 500 g frunze de spanac congelat, decongelat
  • 50 g brânză cu consistență tare, pentru ras (ex. Gruyère, Cheddar, parmezan)
  • 1 cățel de usturoi
  • 50 g ulei de măsline extravirgin
  • 1 linguriță sare
  • 50 g făină
  • 500 g lapte
  • 30 g unt
  • 1 priză nucșoară măcinată
  • 1 priză piper negru măcinat
  • 6 ouă

Nutrition
per 1 porție
Calories
1327 kJ / 317 kcal
Protein
15 g
Carbohydrates
11 g
Fat
24 g
Saturated fat
8.8 g
Fiber
2.1 g
Sodium
618.5 mg

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