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Ingredients
- 60 g parmezan, tăiat bucăți
- 30 g pecorino
- 1 șalotă (30 g)
- 150 g cuburi de bacon
- 20 g ulei de măsline extravirgin
- 1200 g apă
- ¾ linguriță sare
- 350 g paste (ex. spaghetti)
- 3 ouă
- 1 gălbenuș
- 2 prize piper negru măcinat
- Nutrition
- per 1 porție
- Calories
- 2528 kJ / 604 kcal
- Protein
- 27 g
- Carbohydrates
- 63 g
- Fat
- 27 g
- Fiber
- 4.6 g
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