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Ingredients
- 70 g parmezan, tăiat bucăți (3 cm)
- 100 g jambon crud-uscat, ex. jambon Serrano, tăiat cuburi (1 cm)
- 100 g cârnat chorizo, tăiat felii subțiri (1 cm)
- 120 g ceapă, tăiată jumătăți
- 30 g ulei de măsline extravirgin
- 400 g roșii, din conservă (întregi, în suc de roșii)
- ½ linguriță sare
- ½ linguriță oregano uscat (optional)
- 600 g apă
- 350 g paste scurte tip penne sau alte paste scurte
- Nutrition
- per 1 porție
- Calories
- 1776 kJ / 424 kcal
- Protein
- 21 g
- Carbohydrates
- 44 g
- Fat
- 18 g
- Fiber
- 4 g
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