Tagliatelle de morcovi și dovlecei, la aburi
TM31 TM5

Tagliatelle de morcovi și dovlecei, la aburi

5.0 (2 ratings)

Ingredients

  • 400 g morcovi
  • 400 g dovlecei, mici, cu coajă
  • 500 g apă
  • 1 ½ lingură ulei de măsline extravirgin
  • 1 lingură zeamă de lămâie
  • sare, după gust

Nutrition
per 1 porție
Calories
263 kJ / 63 kcal
Protein
2 g
Carbohydrates
6 g
Fat
3 g
Fiber
2.8 g

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