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Ingredients
Aluatul de pizza
- 30 g ulei de măsline extravirgin, plus pentru uns
- 220 g apă, la temperatura camerei
-
1
linguriță zahăr
or 1 linguriță făină de malț -
20
g drojdie proaspătă, fărâmițată
or 2 lingurițe drojdie uscată (8 g) - 400 g făină de pâine
- 1 linguriță sare
Umplutura Margherita
- 200 g mozzarella, tăiată bucăți
- 250 g pulpă de roșii, din conservă
- 2 - 3 prize sare, după gust
- 1 lingură ulei de măsline extravirgin
- 10 - 15 frunze de busuioc proaspăt, rupte bucățele
- Nutrition
- per 1 porție
- Calories
- 2544 kJ / 607 kcal
- Protein
- 20 g
- Carbohydrates
- 78 g
- Fat
- 24 g
- Fiber
- 4 g
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