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Ingredients
Massa
- 10 g salsa, só as folhas
- 350 g farinha tipo 55
- 120 g manteiga
- 70 g água
Recheio
- 40 g azeite
- 200 g alho-francês cortado em pedaços
- 1 malagueta vermelha cortada em pedaços
- 100 g bacon em cubos
- 50 g farinha de trigo
- 1 c. chá de sal
- 400 g leite
- 10 - 15 gotas de Tabasco® vermelho
- 150 g tomate-cereja cortado em metades
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 544 kcal
- Protein
- 11 g
- Carbohydrates
- 55 g
- Fat
- 31 g
- Fiber
- 0 g
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