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Confiture concombre-vanille

Confiture concombre-vanille
3.0 16 ratings
Prep. 5min
Total 20min
740 g
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Ingredients

  • 500 g de concombre épluché, égrainé et coupé en morceaux
  • 200 g de sucre roux
  • 10 g de jus de citron
  • 1 gousse de vanille fendue dans la longueur et égrainée
  • ½ c. à café d'agar-agar

Difficulty

easy

Nutrition per 100 g

Protein 0.4 g
Calories 477.6 kJ / 112.6 kcal
Fat 0.1 g
Fiber 0.4 g
Carbohydrates 27.2 g

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