Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pâte
- 150 g de farine fleur, et un peu pour le plan de travail
- 65 g de beurre, en morceaux
- 35 g d'eau froide
- 1 pincée de sel
- 1 pincée de sucre
- 1 c. à café de poudre à lever
Garniture
- 250 g de fromages à pâte mi-dure, 4 sortes, env. 60 g chacune, telle que le gruyère, l’emmental, l’appenzel, le grana padano)
- 400 g de lait entier
- 100 g de crème
- 40 g de farine fleur
- 1 c. à café de poudre à lever
- 30 g de beurre
- 1 - 2 pincées de sel
- 1 - 2 pincées de poivre noir, moulu
- 4 œufs
- Nutrition
- per 1 portion
- Calories
- 1601 kJ / 383 kcal
- Protein
- 16.68 g
- Carbohydrates
- 20.16 g
- Fat
- 26.17 g
- Fiber
- 0.83 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r155618