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Ingredients
- 4 Knoblauchzehen
- 40 g Olivenöl
- 150 g Lauch, in Streifen
- 150 g Karotten, in Streifen
- 1 Prise feinkörniges Salz, nach Belieben
- 1 Prise schwarzer Pfeffer, frisch gemahlen, nach Belieben
- 100 g Weisswein
- 1 EL Paprika
- 1600 g Schweinefilets (ca. 4 Filets)
- 1000 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 585 kJ / 140 kcal
- Protein
- 8 g
- Carbohydrates
- 2 g
- Fat
- 10 g
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