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Ingredients
- 1440 g apă
- 300 g orez cu bob rotund (ex. orez pentru sushi), clătit și scurs
- 60 g varză chinezească, tăiată bucăți (2 cm)
- 100 g ceapă, tăiată felii (2 mm)
- 40 g morcov, tăiat fâșii subțiri (2 mm)
- 4 felii kombu (de cca. 2 cm) (optional)
- 10 - 12 crevete crude, mari, decorticate și curățate (cca. 170 g)
-
300
g scoici proaspete, curățate, cu cochiliile răzuite
or 300 g midii proaspete curățate - 250 g inele de calmar, crude
- 75 g sos de soia japonez (sau shoyu) (vezi recomandarea)
-
60
g sake
or 60 g vin de orez - 1 linguriță sare
- 2 lingurițe ulei de susan, virgin (10 g)
- 80 g pastă miso
- 5 prize alge marine wakame, uscate
- 200 g tofu mătăsos, orice tip, tăiat cuburi (1,5 cm) (optional)
- Nutrition
- per 1 porție
- Calories
- 2015 kJ / 478 kcal
- Protein
- 30 g
- Carbohydrates
- 71 g
- Fat
- 7 g
- Fiber
- 1.8 g
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