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Ingredients
- 2 ½ oz pecans
- 4 oz aged white cheddar cheese, cut into pieces (approx. ½ in.)
- 2 oz dried cranberries
- 2 tsp fresh thyme leaves
- 8 oz cream cheese, room temperature
- Nutrition
- per 1 portion
- Calories
- 929 kJ / 222 kcal
- Protein
- 7 g
- Carbohydrates
- 3 g
- Fat
- 21 g
- Fiber
- 1 g
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