Salmorejo
TM5 TM6

Salmorejo

4.8 (42 ratings)

Ingredients

  • 150 g d'huile d'olive extra vierge
  • 4 œufs durs, (pour décorer)
  • 100 g de jambon serrano, en cubes (pour décorer)
  • 1 - 2 gousses d'ail
  • 1000 g de tomates, mûres
  • 1 c. à café de sel
  • 150 g de panure, blanche (pain de la veille)
  • 30 g de vinaigre

Nutrition
per 1 portion
Calories
1771 kJ / 424 kcal
Protein
13.04 g
Carbohydrates
18.15 g
Fat
33.19 g

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