Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sauce au thon
- 300 g d'huile de tournesol
- 80 g de thon à l'huile en boîte, égoutté
- 10 g de câpres au vinaigre, marinés, et un peu pour décorer
- 3 filets d'anchois, conservés dans de l'huile
- 1 c. à café de vinaigre
- 1 œuf
- 1 jaune d'œuf
- 20 g de jus de citron
- 2 pincées de sel, au goût
Cuisson du veau
- 1 noix de veau, (800-1000 g)
- 1 c. à café le sel
- 2 pincées de poivre noir, fraîchement moulu
- 1000 g d'eau, pour la cuisson à la vapeur
- Nutrition
- per 1 portion
- Calories
- 2814 kJ / 675 kcal
- Protein
- 38.07 g
- Carbohydrates
- 0.05 g
- Fat
- 58.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r167079