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Crema catalana

Crema catalana
4.7 24 ratings
Prep. 10min
Total 40min
6 portions
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Ingredients

  • 1000 g de lait entier
  • 10 jaunes d'œufs
  • 300 g de sucre
  • 40 g de fécule de maïs
  • 1 c. à café de sucre vanillé
    1 c. à café d'arôme de vanille
  • 1 pincée de sel
  • de zestes de citron de 1 citron
  • 1 bâton de cannelle

Difficulty

easy

Nutrition per 1 portion

Protein 11.34 g
Calories 1854 kJ / 445 kcal
Fat 16.54 g
Carbohydrates 62.69 g

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Also featured in

Cuisine méditerranéenne 67 Recipes
Switzerland

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